Southern Minnesota's Premier Golf & Dining Experience

2018 Dining/Clubhouse Hours

Spring Hours:  Started 3/17/18

Wednesday: 11:00AM-4:00PM

Thursday - Saturday: 4:00PM-8:00PM

Summer Hours:  Starts when golf opens

Sunday: 11:00AM - 7:00PM

Monday: 4:00PM-7:00PM (Bar service only)

Tuesday - Saturday: 11:00AM - 8:00PM

Current Menu

Filet - $24.99

Broiled Shrimp - $20.99

Broiled or Fried Walleye - $17.99

Stuffed Chicken - $15.99

Hamburger - $6.99

Chicken Jack Sandwich - $8.99

Chicken Strips - 8.99

Open Faced Walleye Sandwich - 10.49

Interlaken Favorite - $12.99

Chicken Bacon Ranch Salad - $8.99

Onion Rings - $8.49

Cheese Curds - $8.49

Drummies - $8.99

Potato Choices:



Fried Reds


​French Fries

Plus Daily Specials

Current Cooking Staff

Ben Hardt

Sam Stone

Paul Baldus

Current Serving Staff

Ashley Kloeckner

Micaela Gochonour

Jasmine Clausen

Mindy Schmidtgal

Courtney Whitmore

Not only does the menu change with the seasons, so does the atmosphere of the club house. During the summer months we are a more casual restaurant offering menu items from simple salads and pastas to gourmet sandwiches and entrees. In the winter months we offer more of a fine dining menu and restaurant setting.